Private Hire Dining
Indulge in a culinary journey like no other with our meticulously designed menus, artfully crafted by our award-winning chefs. At Shotton Grange, we believe in offering you a range of exquisite dining experiences to choose from, ensuring your event is nothing short of exceptional.
Whether you seek timeless elegance or a bolder, more dynamic spread, our options have you covered. For those who appreciate tradition, our Afternoon Tea is a refined choice, served to your guests at elegantly set tables.
For a taste adventure, embrace the freedom of our Selection Buffet, where you handpick five delectable options to suit your guests’ palates. And for the perfect balance, opt for our Afternoon Tiffin, served buffet-style, blending variety with elegance. Your event,
Rest assured, our dedicated and experienced team is well-equipped to accommodate a wide range of dietary requirements, ensuring everyone’s enjoyment.
Corporate Menu
Enjoy a buffet style lunch, carefully designed to refuel, and recharge you and your guests. Choose from buffet A, B or C.
Buffet Lunch Menu A
Thai Green Chicken Curry
Thai Green Vegetable Curry
Basmati Rice
Selection of Sandwiches
Mini Quiches
Purple Slaw
Mixed Leaf Salad
Lemon Posset
Buffet Lunch Menu B
Creamy Peppered Pork
Vegetable Stroganoff
Basmati Rice
Selection of Sandwiches
Mini Quiches
Purple Slaw
Mixed Leaf Salad
Chocolate Mousse
Buffet Lunch Menu C
Shepherd’s Pie
Pasta Arrabiata
Buttered New Potatoes
Selection of Sandwiches
Mini Quiches
Purple Slaw
Mixed Leaf Salad
Crème Brulee, ShortBread Biscuit
SELECTION BUFFET
£17.50 per person for 5 items
(£2.50 per additional item)
Delight in an Array of Culinary Options
Selection of sandwiches
Thai fish cakes, sweet chili dipping sauce
Selection of onion bhaji & vegetable samosa, mint yogurt dip
Panko king prawns, dipping sauce
Cod goujons, chunky tartar sauce
Chicken satay, satay sauce
Mini beef slider burgers
Lamb koftas
Pecorino filed churros
Selection of meat & vegetable pizzas
Brie & cranberry tarts
Mini beef & ale and cheese & onion pies
Black pudding sausage rolls
Selection of afternoon cakes (£2.50pp supplement)
Tea & coffee (£2.50pp supplement)
TIFFIN MENU
£20 per person
Indulge in a Culinary Delight
Our Handcrafted Selection of Home-Made Treasures
Savor the Essence of Home with Our Handmade Quiche & Mini Artisan Pies
Tantalize Your Taste Buds with an Assiette of Mini Cakes & Desserts
Experience Pure Bliss with Our Freshly Made Fruit Scones, Adorned with Luxurious Clotted Cream & Luscious Strawberry Preserve
Elevate Your Dining Experience with Our Delectable Array of Homemade Creations.
AFTERNOON TEA
£20 per person
Indulge in a delectable array of culinary delights:
Enjoy a delightful assortment of homemade sandwiches, crafted with care to satisfy your palate.
Savor the freshly baked Fruit Scone, served with luscious strawberry jam and indulgent clotted cream, a taste of pure bliss.
Complete your culinary journey with an exquisite assiette featuring an array of mini cakes and desserts, each a miniature masterpiece, designed to delight your senses.
STREET FOOD
£16 per person
Dirty fries, BBQ pulled brisket, cheese sauce, spring onion
Dirty fries, cheese sauce, spring onions (V)
Bao bun, Korean BBQ pulled pork, kimchi, coriander
Bao bun, Korean BBQ jackfruit kimchi, coriander (V)
Szechuan noodles with satay chicken
Szechuan noodles with satay tofu (V)
Proper dog, brioche bun, crispy onions, American mustard (V available)
Proper dog, brioche bun, guacamole, cheese, jalapeno, sour cream (V available)
Nachos, cheese sauce, sour cream, salsa, guacamole, coriander (V)
Belgian waffles banoffee, banana, toffee pieces, whipped cream and toffee sauce
Belgian waffles strawberry, whipped cream, strawberry pieces, chocolate sauce and white chocolate curls
ANDALUSIAN MENU
£20 per person
Experience the culinary magic of our award-winning chefs as they craft a Spanish Tapas Platter that will delight your senses. Watch as our talented team prepares your pealla dish from scratch, ensuring a dining experience like no other.
King Prawns with Chilly Jam: Succulent prawns paired with a tantalizing chili jam, a perfect blend of sweetness and heat.
Mediterranean Vegetable Tartlets: Delicate pastry shells filled with a medley of Mediterranean vegetables, bursting with freshness.
Lamb Kofta Kebabs with Minted Yogurt: Juicy lamb koftas seasoned to perfection, served with a refreshing minted yogurt sauce.
Chicken and Chorizo Paella: A Spanish classic, featuring tender chicken, flavorful chorizo, and aromatic rice.
Purple Slaw: A vibrant and crisp coleslaw
Potato & Chive Salad: Creamy potatoes paired with fresh chives for a delightful and comforting salad.
HOG ROAST
£16 per person
Prepare to embark on a culinary adventure like no other as we proudly present our show-stopping
12 HOUR SLOW ROASTED NORTHUMBRIAN HOG
a masterpiece crafted by our skilled culinary team. Witness the magic of slow roasting as we transform the finest Northumbrian hog into a mouthwatering feast accompanied by our
Seasoned potato wedges
Stuffing
Selection of bread buns
Purple slaw
Mixed leaf salad
Apple sauce
Minimum of 60 guests
PRIVATE DINING
£25 per person for 2 courses
£30 per person for 3 courses
Starters
Chunky Vegetable Broth, Herb Dumpling
Chicken and Apricot Terrine, Onion Chutney, Croutes
Tomato and Mozzarella Tart, Crisp Leaves, Pesto Dressing
Prawn and crayfish salad, baby gem, lemon herb mayonnaise
Duck and Orange Pate, Tomato Chutney, Brioche £2
Smoked Salmon, Shallot, Capers, Lemon and Brown Bread £2
Chorizo and Manchego Croquettes, Red pepper salsa
Garlic and herb Mayonnaise £2
Goats Cheese and Honey Mousse, Croutes, Chilli Jam £1
Mains
Breast of Chicken, Fondant Potato, Ratatouille, Tomato and Basil Sauce
Slow Braised Belly Pork, Rosti Potato, Honey Roasted Parsnips Cider Jus
Oven Roasted Cod, Herb Crushed Potatoes, Creamy Leeks, lemon White Wine Cream
Roasted Mediterranean Vegetable and Feta Tart Crispy Rocket, spicy Tomato Sauce
Roast sirloin of beef, fondant potato, parsnip and horseradish puree, yorkshire pudding, red wine jus £5
Slow Braised Lamb Shank, Garlic Mash, Sticky Red Cabbage, Red Current Jus £3.50
Breast of Duck, Dauphinoise Potato, Cranberry and Duck Bon Bon, sweet Red Onion Marmalade Jus £3
Seabass, Bombay Potatoes, Spinach, Tandoori Sauce £3
Desserts
Sticky toffee pudding, butterscotch sauce, vanilla ice cream
Strawberry Cheese Cake, Strawberry gel
Apple Crumble, Vanilla Anglaise
Rich Chocolate Tart, Fresh Raspberries, White Chocolate Sauce
A Selection of Local and International Cheeses, Biscuits, grapes, Chutney and Celery £3
Platter of chocolate, dark chocolate and hazelnut terrine, white chocolate panna cotta, milk chocolate and caramel dome, chocolate and sea salt ice cream £3